Shanon and his staff will be following the Georgia Restaurant Opening Guidelines to ensure the safety of guests and employees.
All staff will be wearing masks and gloves.
The restaurant will operate at 1/4 capacity to ensure that social distancing can be maintained.
Diners will be seated 6 ft. from one another.
Only parties of up to 6 guests will be allowed.
And no more than 10 people will be seated in a 500 sq. ft. dining area.
Click here to read the complete
Georgia Restaurant Opening Guidelines.
We look forward to serving you!