Houstonia names ROMA one of its
“favorite Italian restaurants” (click for review).

Dinner with Baron Francesco Ricasoli

“Baron Ricasoli, one of our most fascinating guests this year,
returns to lead us through a guided tasting of his family’s iconic wines.”


Thursday, December 3
7:30 p.m.

Please reserve by emailing
event moderator
Jeremy Parzen
click link to send

$119 per couple
$89 individual

Includes 3 bottles of wine.

Pick-up between 5-7 p.m.
Dinner at 7:30 p.m.

Guests will be provided with a Zoom link.


Crostini di Polenta, Gorgonzola, Pera e Pecan
Grilled polenta rounds with pears, gorgonzola cheese and pecans
Ricasoli 2017 Toscana Rosso, Tuscany

Calamarata alla Carbonara Vegetariana di Asparagi e Curcuma
Calamarata pasta with asparagus and a turmeric carbonara sauce
Ricasoli 2018 Chianti Classico, Tuscany

Filetto di Maiale al Vino Rosso e Porro Brasato, Patate al Rosmarino
Pork tenderloin in a red wine sauce over grilled leeks and rosemary potatoes
Ricasoli 2016 Chianti Classico Brolio, Tuscany

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