Wine director Jeremy Parzen is back in Houston this week, fresh off his first trip to Italy in more than a year and half! He’s looking forward to sharing tales from his adventures with you. Please see details and menus below. Just email Jeremy using the links to reserve.

with ROMA wine director
Jeremy Parzen

Tuesday, August 10

Please reserve by emailing
event moderator
Jeremy Parzen
click link to send


Tales from Italy
Wine Dinner
with ROMA wine director

Jeremy Parzen

Wednesday, August 11
7:00 aperitivo – 7:30 dinner
$99 per person
plus tax & gratuity

Reserve by emailing
click link to send


Zuppa Fredda al Pomodoro
Chilled tomato soup with fresh mint
Collevento 921 NV Spumante Rosé Veneto

Risotto al Tartufo Nero Estivo
Risotto topped with summer black truffles
Costa di Bussia 2018 Barbera d’Alba Campo del Gatto Piedmont

Stinco d’Agnello
Braised lamb shank over creamy polenta
Pala 2014 Isola dei Nuraghi S’arai Sardinia


with ROMA wine director
Jeremy Parzen

Includes 3 bottles of wine.
Thursday, August 12
pick-up between 5:00-7:00
dinner at 7:30
$119 per couple
we regret that single
dinners are not available
for this event

Reserve by emailing
click link to send

Guests will be provided with a Zoom link.


Rice balls filled with mozzarella
Impero 2018 Abruzzo Chardonnay, Abruzzo

Lasagne alle Verdure
Homemade lasagna with fresh vegetables, tomato sauce & béchamel
Palamà 2018 Salento Primitivo Arcangelo, Puglia

Costolette di Vitello
Veal short ribs over truffle-infused mashed potatoes
Decugnano dei Barbi 2015 Villa Barbi Rosso, Umbria

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