Earlier this week, ROMA received a visit from Texas native, super model, and founder of the eponymous Los Angeles-based luxury fashion destination “for women by women,” Amanda Mills. That’s Amanda in the photo above (left) celebrating a friend’s baby shower at the… Read More
One of our most popular antipasti is mozzarella in carrozza, a dish invented in Naples but adopted by the Romans as one of their favorite snacks. Originally, it was a way to use up leftover mozzarella and stale bread (although we use… Read More
Even before CultureMap restaurant critic Eric Sandler recommended our carciofi alla giudia (Jewish-style artichokes that have been smashed and fried in extra-virgin olive oil), the dish had already become a favorite of guests at ROMA. It’s one of the most popular foods… Read More
Click here for current menus. Please call (713) 664-7581 to reserve. Saltimbocca literally means jumps in your mouth. That’s because the dish is one of Rome’s favorites: Thinly sliced, tenderized veal cutlets that have been sautéed with freshly torn sage leaves. It’s… Read More
Come get it while it’s hot! We’re serving our classic Roman DEEP-DISH pizza on a first-come-first-serve basis. And it goes fast! Please call (713) 664-7581 to reserve.
Roma is now officially open! Click here for our new menus (just posted). And please join us for classic Roman cooking and much more! We look forward to seeing you!
After a spectacular three-year run for Sud Italia, Shanon Scott’s ode to the foodways of Southern Italy, the Houston restaurateur has turned his gaze northward to the capital: Rome or Roma (ROH-mah) in Italian. “I wanted to create a casual dining experience… Read More
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Posted on February 22, 2019 by Do Bianchi
Amanda Mills: “Our favorite new place in Houston… we love you guys.”
Earlier this week, ROMA received a visit from Texas native, super model, and founder of the eponymous Los Angeles-based luxury fashion destination “for women by women,” Amanda Mills. That’s Amanda in the photo above (left) celebrating a friend’s baby shower at the… Read More
Category: Roma Houston Tags: spacca
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Posted on January 31, 2019 by Do Bianchi
The ULTIMATE Roman comfort food: Mozzarella in Carrozza
One of our most popular antipasti is mozzarella in carrozza, a dish invented in Naples but adopted by the Romans as one of their favorite snacks. Originally, it was a way to use up leftover mozzarella and stale bread (although we use… Read More
Category: Roma Houston Tags: spacca
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Posted on January 29, 2019 by Do Bianchi
Jewish-style fried artichokes, a Roman classic and a new Houston favorite!
Even before CultureMap restaurant critic Eric Sandler recommended our carciofi alla giudia (Jewish-style artichokes that have been smashed and fried in extra-virgin olive oil), the dish had already become a favorite of guests at ROMA. It’s one of the most popular foods… Read More
Category: Roma Houston Tags: spacca
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Posted on January 23, 2019 by Do Bianchi
Saltimbocca, a Roman classic…
Click here for current menus. Please call (713) 664-7581 to reserve. Saltimbocca literally means jumps in your mouth. That’s because the dish is one of Rome’s favorites: Thinly sliced, tenderized veal cutlets that have been sautéed with freshly torn sage leaves. It’s… Read More
Category: Roma Houston Tags: spacca
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Posted on January 17, 2019 by Do Bianchi
Classic Roman DEEP-DISH pizza for lunch
Come get it while it’s hot! We’re serving our classic Roman DEEP-DISH pizza on a first-come-first-serve basis. And it goes fast! Please call (713) 664-7581 to reserve.
Category: Roma Houston Tags: spacca
Leave a Comment
Posted on January 11, 2019 by Do Bianchi
Roma is OPEN! Please join us for classic Roman cooking and more…
Roma is now officially open! Click here for our new menus (just posted). And please join us for classic Roman cooking and much more! We look forward to seeing you!
Category: Roma Houston Tags: spacca
Leave a Comment
Posted on January 4, 2019 by Do Bianchi
Trattoria dining in Houston.
After a spectacular three-year run for Sud Italia, Shanon Scott’s ode to the foodways of Southern Italy, the Houston restaurateur has turned his gaze northward to the capital: Rome or Roma (ROH-mah) in Italian. “I wanted to create a casual dining experience… Read More
Category: Roma Houston Tags: spacca